In our vineyard, we follow the Code of Sustainable Winegrowing Practices and are Fish Friendly Farming certified. The Tokaj forests where our barrels are coopered have been sustainably managed since 1769 by decree of the Empress Maria Teresa of the Austro-Hungarian Empire, requiring selective logging and systematic replanting. In our solar powered winery, we follow traditional and natural winemaking practices. We are family and employee owned—ensuring consistency, stability and long-term generational sustainability of our sources and practices.
Additional Marketing Materials:
Recent Press | Map of Our Vineyards | Our Cooperage
For additional marketing materials, please contact Jennifer La Rosa, Marketing Manager.